Reservations and Inquiries

TEL 03-6659-6815

Uedaya Course

Uedaya Course

4500 yen(Tax included)

The price is for food only

  • 9items
  • 2-50persons
All-you-can-drink available
An all-you-can-drink plan is available for an additional 1,500 yen only when you book a course.

Reservations for courses are accepted for two or more people, and all-you-can-drink is available for an additional 1,500 yen (two-hour system, last order 30 minutes before closing).

Course menu

・Uedaya Mortar Salad

・Assorted namul

・Kimchi assortment

Upper tongue salt

・Wagyu beef regular ribs

・Regular Wagyu beef loin

· Harami

・Cold noodles or hot stone bibimbap

· Seasonal Sorbet

All-you-can-drink menu

·beer
・Draft beer (medium mug) Asahi
·Highball
・Highball/Coke Highball/Ginger Highball (Black Nikka)
·sour
・Chuhai/Lemon sour/Grapefruit sour/Calpis sour
Tea split
· Oolong Hi / Green Tea High
·wine
· Red wine / white wine
· Shochu
・Mugi (Chishinken)/Imo (Ikkokusha)
·Fruit wine
・Plum wine (on the rocks, soda, water, hot water)
·Soft drink
・Oolong tea/Green tea/Cola/Ginger ale/Calpis/Orange juice
Reservation reception time
12:00~20:30
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 20:00 on the day of your visit

2025/08/10 update

和牛厳選 上田屋 森下店

わぎゅうげんせん うえだや もりしたてん

  • Address
    東京都江東区森下1-11-5 サンメイト1F
  • Access
    About 10 seconds on foot from Exit A3 of Toei Morishita (Tokyo) Station / About 10 minutes on foot from Exit A1 of Kiyosumi Shirakawa Station on the Tokyo Metro Hanzomon Line
  • Tel
    03-6659-6815
  • Business hours
    Mon-Fri: 16:00-23:00 (Food LO 22:30 Drink LO 22:30) Sat, Sun, Holidays: 12:00~23:00 (Cooking LO 22:30 Drink LO 22:30)
  • Regular holiday
    Open all year round★ We will welcome and guide you with a smile!★ Please feel free to contact us!